Always choose meats from reliable suppliers like Gourmet Food Store, which prioritize ethical and high-standard farming practices. A true delicacy, Gourmet Food Store offers frozen Iberico pork https://www.gourmetfoodstore.com/wagyu-beef-and-specialty-meats/fresh-iberico-pork-01515 from Spain. Known for its rich marbling, this pork has unmatched tenderness and flavor. Why choose it? Perfect for roasting, grilling, or slow-cooking, it delivers a melt-in-your-mouth experience.
Select cuts based on your cooking plans. Steaks and chops are perfect for grilling, while larger roasts are ideal for slow-cooking.
Levy Smart
27 posts
-
Lenny Henry says racism in UK ‘still at large’ decades after he started standupComedian is doing first standup tour in more than 15 years and says many issues he talked about in 1980s are still alive today
-
From Backrooms to Paul McCartney: your complete entertainment guide to the week aheadA horror film takes on the internet craze for user-generated paranormal tales, and Macca returns with his most affecting songs in years
-
The Guide #245: UK garage means summer, and a surprise Mis-Teeq reunion is bringing the heatIn this week’s newsletter: Yes, it’s technically still spring, but with garage already pumping out and the 00s legends making a comeback, it’s time to celebrate the often-overlooked women who defined the genre
-
I couldn’t understand my mother’s dementia – until a character from Rivals showed me the wayWhen my mum was diagnosed with Alzheimer’s, one remark in Jilly Cooper’s romp made me realise how much my happiness is tied to her wellbeing
-
From bikinis to cat bowls: how museum gift stores became the place to shopCurated edits mean people are treating museums as stand-alone shopping destinations rather than simply exit points
-
The Guide #244: From Chinese microdramas to an Arctic comedy – what the world is watchingOur global writers share the shows captivating local audiences, from Côte d’Ivoire’s hottest soap to the next best thing out of Canada since Heated Rivalry
-
Think dance classes terrify you? Try taking four in a weekendMost of us loved dancing when we were kids. I dip my toe in at Melbourne’s Rising festival and rediscover that simple, pure joy
-
‘People get confused, think it’s called Where Did You Go?’ How the Bluetones made Slight Return‘We didn’t have a washing machine, so I was in the launderette when our manager rang and said: “You’ve gone in at No 2”’
-
British Museum director defends decision to postpone Jewish lectureNicholas Cullinan says cultural institutions ‘caught between opposing political pressures’ after row over event
-
Media veteran Dawn Airey to take over as chair of Arts Council EnglandSuccessor to Nicholas Serota from August picks out AI as one of the major challenges facing the sector
-
The Misfits: Marilyn Monroe’s final film showed her capacity for playing painfully knotty charactersWritten for Monroe by then husband Arthur Miller, the role of Roslyn is contradictory and complex
